Ingredients
1/2 head of green cabbage
1/2 head of purple cabbage
2 carrots, shredded
1/2 cup of chopped red onions
1 tsp celery seeds (optional)
2 tbsp thinly sliced green onions
Mix together:
1 cup mayonnaise
1 tbsp vinegar
1/2 cup of sour cream or greek yogurt
1 tbsp agave nectar or sugar
a dash of French's yellow mustard
pinch of salt
1. Add the top 6 ingredients into the mayo mixture and toss it well. There is no fixed recipe for this. Everything is just an approximate according to your taste.
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